Duration
Full Time- 2 years +
Commercial Cookery
On Campus
Major and regional cities available
Packaged Course
Yes. Packaged with Cert III &Cert IV of Commercial cookery leading to a diploma.
Course Details
Description
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of the industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.
This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and for specialisation in accommodation services, cookery, food and beverage and gaming.
Duration
Full-time – 2 years +
Further Study Pathways
After achieving Diploma of Hospitality, students may undertake further study with higher qualifications within the Hospitality Training Package e.g. Advanced Diploma level or may articulate to higher education into a Degree level program.
Employment Opportunities
Graduates of this program will have employment opportunities as
- banquet or function manager
- bar manager
- café manager
- chef de cuisine
- chef patissier
- club manager
- executive housekeeper
- front office manager
- gaming manager
- kitchen manager
- motel manager
- restaurant manager
- sous chef
- unit manager catering operations.
No occupational licensing, certification or specific legislative requirements apply to this qualification at the time of publication.
Entry Requirements
To ensure an appropriate learning opportunity, prospective students would need to demonstrate the capacity to undertake study at Diploma level. This can be demonstrated via the following:
-
- Aged 18 years or above
- Successful completion of Year 12 or the equivalent level of study
- Minimum English level of IELTS test score of 5.5 (For International Students)
Migration Skill Assessment
Occupation:
351311 Chef
Future Planning
2 years
Course Completion
360 Hours
Work placement
VETASSESS
Provisional Skill Assessment
485
Visa Application
1725 Hours
Job ready program
VETASSESS
Full Skill Assessment
186, 189, 190, 407, 491 (F), 491 (S/T), TSS (M)
Visa Eligible